I stupidly threw in shampoo and conditioner into a travel bag without thinking about them spilling onto the other contents… which includes three whole onions that I’m supposed to use for French onion lasagna roll ups. I washed off the shampoo, but it was probably on there for about 6 hours? Will this affect the taste of the onions? Should I toss them and get new ones or move forward with the caramelizing? Thank you all in advance!
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