This coming Saturday I am going to a family Christmas party that is a Mexican potluck. Among other things, I have been tasked with bringing rice and beans. The rice I have covered, but I bought both canned black and refried beans because I am not sure what people will prefer. I am looking for ways to make them both taste better than straight out of the can, but I won’t have the opportunity to serve them fresh. I can do whatever at home, but will probably have to microwave them to reheat at the party. I also don’t want go crazy with adding tons of ingredients. I already have bacon grease in the fridge which I heard is good for refried, and I have most of the basic spices. What’s the easiest thing I can do? The family is a bunch of simpletons and won’t care too much about what I do, if they even try the beans at all.
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