Sorry I know nothing when it comes to cooking and I’m trying to educate myself. I had chicken yesterday that I moved from the freezer to the fridge because I was going to make it today. My power just went out in my house and they estimated it was going to go back on in 6 hours so obviously I couldn’t make the dethawing chicken today. So I took it out of the fridge and put it back in the freezer.
Is this still okay to make even tho it was dethawing in the fridge for a day.
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