One of my managers knows I love cooking and bought me a very nice wok for a wedding present. However, it’s a round-bottom one and we have an electric glass-top stove. I’d love to use it but all the holders I’m finding seem to be for gas stoves. Am I SOL? My parents have a gas stove so I may just keep it there for when we all cook together but if there’s a way I can make it work on an electric stove I’d like to.
[link] [comments]
from AskCulinary https://ift.tt/hDnGCSN
Comments
Post a Comment