I am looking to make some Gulash on Saturday but will need my Dutch oven for another recipe and its my only oven safe pot. Since its being placed in a pot in the oven would I be able to instead put it in the slow cooker for the same time and temp?
Preheat the oven to 300 degrees F.
Cut the beef into small cubes. Chop the onions and add to a large pot with the olive oil, garlic, tomato sauce and tomato paste and cook over medium heat for 10 minutes. Add the cubed beef and cook for 15 minutes. Add the beef broth, parsley, salt, pepper and all-purpose seasoning. Transfer to the oven and cook for about 3 hours. Once finished, whisk in the flour until combined.
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