(I guess I can't add images to this sub, so I'll link to it and describe it here: Spicy King "Sichuang Sauce for Spicy Dishes" with a big number 2 on the label)
I've been getting this stuff for months at my local Asian Supermarket. I pair it with Lao Gan Ma's Chili Oil with Fermented Soybeans and it lasts me about two months. This past month, I couldn't find ether of them locally. I've been trying to figure out what it actually is to see if I can either find another brand or find it online. My best guess so far is it's (Pixian) Doubanjiang Chili Paste. Am I close?
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