Opened 2 packs of cryo vacced lamb bones for stock and they stink of sulfur/eggs.
Still in date by about a week.
The smell has lessened since opening. Still good?
[link] [comments]
from AskCulinary https://ift.tt/3llrqy6
Opened 2 packs of cryo vacced lamb bones for stock and they stink of sulfur/eggs.
Still in date by about a week.
The smell has lessened since opening. Still good?
Comments
Post a Comment